Chicken Marbella

7 Easy Steps to Perfect Chicken Marbella – Flavor-Packed!

Chicken Marbella Recipe – A Flavorful Mediterranean Classic | Magic in Kitchen

Chicken Marbella


Discover the easy Chicken Marbella recipe, a savory Mediterranean chicken dish with olives and prunes. This homemade casserole is perfect for festive meals and weeknight dinners.

Introduction

If you love rich, savory Mediterranean flavors with a touch of sweetness, then Chicken Marbella is a must-try. This iconic dish, popularized by Ina Garten, combines marinated chicken baked with olives, prunes, garlic, and herbs, creating a mouthwatering fusion of tastes. Whether you’re hosting a festive dinner or simply want an easy chicken casserole that impresses, this Chicken Marbella recipe delivers tender, juicy meat and a beautiful balance of flavors. The marinade not only infuses the chicken with vibrant herbs but also ensures a juicy, tender finish every time.

Chicken Marbella

Ingredients

To make this delicious Mediterranean chicken dish, gather these ingredients:

  • 4 lbs bone-in, skin-on chicken thighs (about 8 pieces)
  • 1/2 cup extra virgin olive oil
  • 1/2 cup red wine vinegar
  • 6 garlic cloves, minced
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup pitted prunes
  • 1 cup green olives, pitted
  • 1/4 cup capers with a bit of juice
  • 2 bay leaves
  • 1/4 cup fresh parsley, chopped (for garnish)
  • 1/2 cup brown sugar

Preparation Instructions

Step 1: Marinate the Chicken

In a large bowl, whisk together the olive oil, red wine vinegar, garlic, oregano, salt, and black pepper. Add the chicken thighs and coat thoroughly with the marinade. Cover and refrigerate for at least 8 hours or overnight to maximize flavor.

Step 2: Preheat Oven and Prepare Casserole

Preheat your oven to 350°F (175°C). Arrange the marinated chicken in a single layer in a large baking dish. Spoon the marinade over the chicken, ensuring plenty of garlic and oregano are included.

Step 3: Add Olives, Prunes, and Capers

Scatter the prunes, green olives, capers (with juice), and bay leaves evenly over the chicken. Sprinkle the brown sugar over the top to balance the savory with a hint of sweetness.

Step 4: Bake the Chicken Marbella

Bake uncovered for 50-60 minutes, basting occasionally with the pan juices. The chicken is done when the skin is golden brown and the internal temperature reaches 165°F (74°C).

Step 5: Garnish and Serve

Remove from the oven and discard the bay leaves. Sprinkle with fresh parsley before serving to add a burst of color and freshness.

Serving Suggestions

Chicken Marbella is a versatile dish that pairs wonderfully with a variety of sides:

  • Serve over fluffy white rice or couscous to soak up the flavorful juices.
  • Pair with roasted Mediterranean vegetables or a crisp green salad for a light meal.
  • Add crusty bread on the side to mop up the delicious sauce.
  • For a festive touch, serve alongside garlic mashed potatoes or lemon-herb quinoa.

This dish is perfect for weeknight dinners or as a centerpiece for holiday gatherings and special occasions.

FAQ

Q: Can I use chicken breasts instead of thighs?
A: Yes, but thighs stay juicier and more flavorful. If using breasts, be careful not to overcook as they can dry out.

Q: Can I make Chicken Marbella ahead of time?
A: Absolutely! Marinate the chicken overnight and bake when ready. The flavors often deepen after resting.

Q: Is this recipe gluten-free?
A: Yes, all ingredients are naturally gluten-free.

Q: Can I use dried prunes if fresh aren’t available?
A: Yes, just soak dried prunes in warm water for 10 minutes before using to rehydrate.

Q: How long will leftovers keep?
A: Store in an airtight container in the fridge for up to 3 days. Reheat gently.

Chicken Marbella

Conclusion

This Chicken Marbella recipe is a delightful blend of Mediterranean flavors, easy enough for weeknight dinners yet elegant enough for entertaining. The juicy, herb-marinated chicken combined with the sweet prunes and briny olives creates a memorable dish that’s sure to become a favorite. Give it a try, and don’t forget to leave your thoughts or variations in the comments! Visit Magic in Kitchen for more delicious, easy-to-make recipes that bring global flavors to your table.

Ready to impress your family and friends with this festive and savory chicken casserole? Try this recipe today and enjoy the taste of the Mediterranean at home!

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