5-Star Chicken Stuffed Peppers – Easy & Healthy Dinner

Chicken Stuffed Peppers Recipe – Juicy, Cheesy, and Perfect for Any Meal/Magic in Kitchen

Chicken Stuffed Peppers Recipe

This chicken stuffed peppers recipe is an easy, healthy dinner made with juicy chicken, veggies, and melted cheese. Perfect for weeknights or meal prep from Magic in Kitchen.

Introduction

When it comes to a satisfying, wholesome dinner that’s easy to make and visually stunning, chicken stuffed peppers take the spotlight. Bursting with flavor, these stuffed bell peppers with chicken combine tender meat, nutritious vegetables, and gooey melted cheese in a colorful, crowd-pleasing dish.

Whether you’re looking for a healthy stuffed pepper recipe for meal prep, a baked chicken stuffed pepper option for a weeknight dinner, or a cheesy, comforting meal for family gatherings, this dish checks every box. It’s versatile, filling, and packed with protein—making it a great addition to your chicken dinner ideas collection.

Ingredients

For the Peppers:

• 4 large bell peppers (any color), tops cut off and seeds removed
• 1 tbsp olive oil
• Pinch of salt

For the Filling:

• 1 lb (450g) cooked, shredded chicken breast
• 1 cup cooked rice (white, brown, or cauliflower rice for low-carb option)
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 cup diced tomatoes (fresh or canned)
• 1 cup shredded mozzarella cheese (plus extra for topping)
• 1/2 cup shredded cheddar cheese
• 1 tsp Italian seasoning
• 1/2 tsp smoked paprika
• Salt and pepper to taste

Optional Garnishes:

• Fresh parsley or cilantro
• Red pepper flakes for extra heat

Preparation Instructions

Step 1 – Prep the Peppers

1. Preheat oven to 375°F (190°C).
2. Cut the tops off the bell peppers and remove seeds and membranes.
3. Rub the inside of each pepper with olive oil and a pinch of salt. Place them upright in a baking dish.

Step 2 – Make the Filling

4. Heat a skillet over medium heat. Add a drizzle of olive oil and sauté the onion for 3 minutes until softened.
5. Add garlic and cook for 30 seconds until fragrant.
6. Stir in shredded chicken, diced tomatoes, cooked rice, Italian seasoning, smoked paprika, salt, and pepper.
7. Add mozzarella and cheddar cheese, mixing until the filling is creamy and well-combined.

Step 3 – Stuff and Bake

8. Spoon the chicken mixture evenly into the bell peppers.
9. Top with extra mozzarella cheese for a golden, bubbly finish.
10. Cover the dish with foil and bake for 20 minutes. Remove foil and bake for an additional 10–15 minutes until the cheese is melted and slightly browned.

Step 4 – Serve

11. Garnish with fresh parsley or cilantro. Serve hot and enjoy your easy stuffed pepper recipe.

Serving Suggestions

• Serve with a simple green salad for a lighter healthy chicken dinner.
• Pair with garlic bread for a comforting meal.
• Add a dollop of sour cream or Greek yogurt for extra creaminess.
• Make a Mexican-inspired version by adding black beans, corn, and taco seasoning to the filling.

FAQ

1. Can I make chicken stuffed peppers ahead of time?
Yes! Assemble the peppers up to a day in advance, store covered in the fridge, and bake when ready to serve.

2. Can I freeze baked chicken stuffed peppers?
Absolutely. Allow them to cool, wrap tightly, and freeze for up to 3 months. Reheat in the oven until warmed through.

3. What’s the best rice for stuffed peppers?
White rice gives a classic texture, brown rice adds nuttiness, and cauliflower rice keeps it low-carb.

4. Can I make them without cheese?
Yes, but the cheese adds moisture and creaminess. For a dairy-free option, use vegan cheese or skip it altogether.

Conclusion & Call-to-Action

These chicken stuffed peppers are proof that healthy eating can be delicious and satisfying. With tender chicken, perfectly baked bell peppers, and gooey melted cheese, it’s a recipe that works for busy weeknights, meal prep, or special family dinners.

If you enjoyed this recipe, be sure to explore more chicken dinner ideas on Magic in Kitchen. Try it this week, share your results in the comments, and let’s keep making healthy meals that taste amazing.