High-Protein Hot Honey Cottage Cheese & Beef Bowl
High-Protein Hot Honey Cottage Cheese & Beef Bowl: Your New Go-To for Flavorful, Fitness-Friendly Meals
Tired of bland healthy eating? Prepare to have your taste buds awakened with a dish that redefines high-protein meals! This Hot honey cottage cheese sweet potato beef bowl is an explosion of savory, sweet, and spicy flavors, all wrapped up in a nutrient-dense package. It’s perfect for meal prep or a quick weeknight dinner, proving that a high protein beef bowl can be both incredibly satisfying and deliciously exciting. Get ready to add this powerhouse recipe to your regular rotation!

What You’ll Need
Gather your ingredients for this vibrant and wholesome bowl. Each component plays a crucial role in delivering a perfectly balanced flavor profile and a satisfying texture.
1 tbsp olive oil
1 lb lean ground beef
1/2 yellow onion, finely diced
2 cloves garlic, minced
1 tsp smoked paprika
1/2 tsp chili powder
1/4 tsp cumin
Salt and black pepper to taste
1 large sweet potato, peeled and diced into 1/2-inch cubes
2 tbsp hot honey (or regular honey with a pinch of cayenne)
1 cup cottage cheese
2 cups fresh spinach
Optional: sliced green onions, sesame seeds, sriracha for garnish

Preparation Instructions
Follow these steps to create your mouthwatering Hot honey cottage cheese sweet potato beef bowl. From roasting the sweet potatoes to seasoning the beef, each stage is designed for maximum flavor and ease. Enjoy making this delicious high protein beef bowl!
1. Preheat oven to 400°F (200°C). Toss diced sweet potato with 1 tbsp olive oil, salt, and pepper. Spread on a baking sheet and roast for 20-25 minutes, or until tender and slightly caramelized, flipping halfway through.
2. While sweet potatoes roast, heat 1 tbsp olive oil in a large skillet over medium-high heat. Add ground beef and onion, breaking up the beef with a spoon. Cook until beef is browned and onion is softened, about 7-8 minutes. Drain any excess fat.
3. Add minced garlic, smoked paprika, chili powder, and cumin to the skillet. Cook for another minute until fragrant. Season with salt and pepper to taste.
4. Stir in 1 tbsp hot honey into the beef mixture, ensuring it’s well coated.
5. To assemble the bowls: Divide the fresh spinach between two serving bowls. Top with the roasted sweet potatoes and the hot honey beef mixture.
6. Add 1/2 cup of cottage cheese to each bowl. Drizzle with the remaining 1 tbsp hot honey.
7. Garnish with sliced green onions, sesame seeds, or a dollop of sriracha if desired. Serve immediately and enjoy your delicious, high-protein meal!

Fun Twists & Serving Ideas
Grain Base: Serve over a bed of quinoa, brown rice, or cauliflower rice for added texture and nutrients.
Veggie Boost: Add roasted broccoli, bell peppers, or sautéed kale to the bowl.
Protein Swap: Substitute ground beef with ground turkey, chicken, or even lentils for a vegetarian option.
Spice Level: Adjust the amount of hot honey or add a pinch of red pepper flakes to the beef for more heat.
Creamy Upgrade: Blend a portion of the cottage cheese with a splash of milk or water for a smoother, drizzly sauce.

FAQ
Q: Can I prepare this bowl ahead of time?
A: Yes, you can cook the beef and roast the sweet potatoes in advance. Store them separately in airtight containers in the refrigerator for up to 3-4 days. Assemble the bowls just before serving.
Q: What if I don’t have hot honey?
A: You can easily make your own by mixing regular honey with a pinch of cayenne pepper or your favorite hot sauce to taste.
Q: Can I use different vegetables?
A: Absolutely! Roasted butternut squash, zucchini, or bell peppers would also work well in this bowl.
Q: Is cottage cheese really healthy?
A: Yes, cottage cheese is an excellent source of protein, calcium, and probiotics, making it a healthy addition to many meals.
Q: How can I make this spicier?
A: Increase the amount of chili powder in the beef, add extra hot honey, or top with a generous amount of sriracha or red pepper flakes.
Conclusion
This High-Protein Hot Honey Cottage Cheese & Beef Bowl is more than just a meal; it’s a testament to how flavorful and exciting healthy eating can be. The harmonious blend of savory beef, sweet potatoes, creamy cottage cheese, and that irresistible hot honey kick makes every bite a delight. Whether you’re a fitness enthusiast or simply seeking a delicious and nutritious option, this Hot honey cottage cheese sweet potato beef bowl is sure to become a cherished recipe. Embrace the convenience and incredible taste of this high protein beef bowl and fuel your body with joy!
Recipe Note
For the best texture and flavor, serve this bowl immediately after assembling. If meal prepping, store the components separately and combine just before heating to maintain the freshness of the spinach and the warmth of the beef and sweet potatoes.

Hot honey cottage cheese sweet potato beef bowl
Cook Time: 25 minutes
Total Time: 45 minutes
Course: Main Course
Servings: 2
Calories: 620
Ingredients
- 1 large sweet potato, peeled and diced into 1/2-inch cubes
- 1 tablespoon olive oil, plus more for cooking beef
- 1/2 teaspoon salt, divided, plus more to taste
- 1/4 teaspoon black pepper, divided, plus more to taste
- 1/2 teaspoon cinnamon (optional, for sweet potato)
- 1/2 teaspoon smoked paprika (for sweet potato)
- 1 lb (450g) lean ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon red pepper flakes (optional, for beef)
- 1 cup (240g) cottage cheese
- 3 tablespoons hot honey, divided
- 2 cups fresh spinach or arugula (optional, for serving)
- Fresh chives or green onions, chopped (for garnish, optional)
Instructions
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Cook Sweet Potatoes
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Heat olive oil in a skillet over medium heat.
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Add diced sweet potatoes, season with smoked paprika, salt, and pepper.
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Cook 10–12 minutes, stirring occasionally, until tender and lightly browned.
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Cook Beef
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In a separate skillet, cook beef over medium-high heat.
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Season with garlic powder, salt, and pepper.
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Cook until browned and fully cooked, about 6–8 minutes.
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Assemble the Bowl
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Divide cooked sweet potatoes and beef into serving bowls.
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Add 1/3–1/2 cup cottage cheese on top of each bowl.
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Drizzle with hot honey for a sweet-spicy kick.
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Garnish with green onions, herbs, or red pepper flakes if desired.
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Chef’s Notes: This protein-packed bowl offers a delightful balance of sweet, spicy, and savory flavors. The creamy cottage cheese provides a cool contrast to the hot honey and seasoned beef.
