Best Leftover Halloween Candy Brownies Recipe – Sweet Bliss at MagicInKitchen.com

Leftover Halloween Candy Brownies Recipe

Use your Leftover Halloween Candy Brownies Recipe! A fun Halloween dessert with candy, ready in 40 min. Try it at MagicInKitchen.com!

Introduction

After the Halloween trick-or-treat haul, what’s better than turning that pile of candy into something irresistible? These Leftover Halloween Candy Brownies Recipe transform your leftover Halloween candy into fudgy, decadent brownies packed with chocolatey goodness. Ready in just 40 minutes, this homemade candy brownies recipe is perfect for post-Halloween gatherings, family dessert nights, or a fun way to repurpose extra sweets. Whether you’re using Snickers, M&M’s, or Reese’s, this Halloween candy brownies recipe is a kid-friendly, crowd-pleasing treat. Let’s get baking and create some chocolate candy brownies magic in your kitchen!

Ingredients

Here’s what you’ll need to make these fun Halloween brownies for kids (makes 12–16 brownies):

• 1 cup all-purpose flour
• 3/4 cup unsweetened cocoa powder
• 1 1/2 cups granulated sugar
• 1/2 cup unsalted butter, melted
• 2 large eggs
• 1/4 cup vegetable oil
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 1/2 cups chopped leftover Halloween candy (e.g., Snickers, M&M’s, Reese’s, Kit Kat)
• 1/2 cup chocolate chips (optional, for extra fudginess)
• 1/4 cup Halloween sprinkles (optional, for festive flair)
• Parchment paper (for easy cleanup)

These ingredients are simple and create a homemade candy brownies treat bursting with Halloween dessert recipe flavor.

Preparation Instructions

Follow these steps to create your Leftover Halloween Candy Brownies:

1. Preheat the Oven: Set your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper, leaving overhang for easy removal, to prepare for your easy Halloween brownies.
2. Mix the Wet Ingredients: In a large bowl, whisk together melted butter, vegetable oil, sugar, eggs, and vanilla extract until smooth and glossy, forming the base for your chocolate candy brownies.
3. Add Dry Ingredients: In a separate bowl, combine flour, cocoa powder, baking powder, and salt. Gradually fold the dry ingredients into the wet mixture until just combined, avoiding overmixing.
4. Incorporate Candy: Gently fold in 1 cup of chopped leftover Halloween candy and chocolate chips (if using) to add bursts of flavor to your Halloween candy brownies recipe.
5. Bake: Pour the batter into the prepared pan, spreading evenly. Sprinkle the remaining 1/2 cup of chopped candy and Halloween sprinkles (if using) on top for a festive look. Bake for 25–30 minutes, or until a toothpick inserted in the center comes out with moist crumbs.
6. Cool and Cut: Let the brownies cool in the pan for 15 minutes, then lift out using the parchment overhang. Cut into squares for your kid-friendly Halloween dessert.
7. Serve: Serve your fun Halloween brownies for kids warm or at room temperature, perfect for sharing at post-Halloween gatherings.

This quick leftover Halloween candy brownies recipe is so easy, it’s perfect for festive fun!

Serving Suggestions

These chocolate candy brownies are ideal for Halloween and beyond. Here are some ideas to serve this homemade candy brownies recipe:

• Post-Halloween Parties: Display these leftover Halloween candy brownies on a festive tray with candy corn and spooky decor for a sweet finale.
• Kids’ Gatherings: Serve at school events or playdates as a kid-friendly Halloween dessert that uses up extra candy.
• Family Dessert Nights: Pair with ice cream or whipped cream for a cozy night enjoying this post-Halloween treat.
• Gift Ideas: Package in festive tins for neighbors or friends as a creative way to share your Halloween candy dessert ideas.

For extra flair, drizzle with melted chocolate or add candy eyes for a spooky twist on this Halloween dessert recipe.

FAQ

Can I make these brownies ahead of time?
Yes! Bake these leftover Halloween candy brownies up to 3 days ahead and store in an airtight container at room temperature or in the fridge.

What candies work best?
Chopped Snickers, M&M’s, Reese’s, or Kit Kat shine in this homemade candy brownies recipe, but any chocolate-based candy works.

How do I make them gluten-free?
Use gluten-free flour for a gluten-free easy Halloween brownies version, ensuring candies are gluten-free.

Can I freeze these brownies?
Freeze baked chocolate candy brownies in an airtight container for up to 2 months. Thaw at room temperature before serving.

What if I don’t have enough candy?
Supplement with extra chocolate chips or nuts in this quick leftover Halloween candy brownies recipe for similar decadence.

Conclusion with Call-to-Action

These Leftover Halloween Candy Brownies Recipe are the perfect way to transform your Halloween candy stash into a fudgy, indulgent treat. With rich chocolate and bursts of leftover Halloween candy, this Halloween dessert recipe is ideal for post-Halloween parties, family nights, or creative snacking. At MagicInKitchen.com, we’re passionate about sharing recipes like these kid-friendly Halloween desserts to make your festive moments special. Try them out and let us know how they turned out in the comments! Got a twist, like adding peanut butter swirls? Share your ideas or photos with us. For more Halloween candy dessert ideas, check out our Halloween Mummy Hot Dogs or other spooky treats at MagicInKitchen.com. Happy baking!