5 Zesty Lemon Pepper Chicken Breast Recipes to Try Tonight
Lemon Pepper Chicken Breast: Quick & Flavorful Dinner/magicinkitchen.com
Lemon Pepper Chicken Breast
Make this Lemon Pepper Chicken Breast recipe for a zesty, juicy dinner. Quick, easy, and perfect for family meals. Only at Magic In Kitchen.
Table of Contents
Introduction
Looking for a simple yet flavorful chicken dinner? Our Lemon Pepper Chicken Breast recipe is the perfect solution. Tender, juicy chicken seasoned with zesty lemon and bold black pepper makes every bite a delight. Ideal for busy weeknights or a casual weekend meal, this dish pairs beautifully with vegetables, rice, or pasta.
This recipe is easy to prepare, healthy, and packed with protein, making it suitable for families, fitness enthusiasts, or anyone craving a delicious, fuss-free dinner. Whether baked, pan-seared, or grilled, you’ll love the tangy flavor and juicy texture.
Ingredients
Here’s what you’ll need for Lemon Pepper Chicken Breast:
- 2-4 boneless, skinless chicken breasts
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tsp lemon zest
- 2 tbsp lemon juice
- 1 tsp garlic powder
- 1/2 tsp paprika (optional)
- Fresh parsley, chopped (for garnish)
Tip: Fresh lemon juice and zest make a big difference in flavor, giving your chicken a bright, zesty taste.
Preparation Instructions
Follow these steps for perfectly cooked Lemon Pepper Chicken Breast:
- Prep the chicken: Pat the chicken breasts dry and season both sides with salt, black pepper, garlic powder, and paprika.
- Make the lemon mixture: In a small bowl, combine olive oil, lemon juice, and lemon zest.
- Cook the chicken: Heat a skillet over medium heat. Add the chicken breasts and sear for 5-6 minutes per side until golden brown. Reduce heat slightly if needed to avoid burning.
- Add lemon flavor: Pour the lemon mixture over the chicken in the skillet. Continue cooking for 2-3 minutes, spooning the sauce over the chicken to keep it moist and flavorful.
- Serve and garnish: Remove the chicken from heat, sprinkle with chopped parsley, and serve hot. Pair with your favorite sides like roasted vegetables, rice, or a fresh salad.
Serving Suggestions
- Serve over garlic mashed potatoes for a comforting meal.
- Pair with steamed broccoli or green beans for a low-carb option.
- Add a side of quinoa or couscous for a wholesome, balanced dinner.
- Great for meal prep—store individual portions in airtight containers for a quick weeknight dinner.
Variations
- Grilled Lemon Pepper Chicken: Marinate chicken in lemon juice and zest for 30 minutes and grill for a smoky flavor.
- Spicy Lemon Pepper Chicken: Add crushed red pepper flakes for a subtle heat.
- Creamy Lemon Pepper Sauce: Add a splash of cream or Greek yogurt to the pan for a rich, creamy sauce.
- Herb-Infused: Mix in thyme or rosemary with the lemon seasoning for an aromatic twist.
Ideal for Busy Weeknights
This Lemon Pepper Chicken Breast recipe is perfect for busy weeknights when you need a quick, flavorful meal without spending hours in the kitchen. With just a few simple ingredients, you can have a wholesome, protein-packed dinner on the table in under 30 minutes. Pair it with vegetables, grains, or a fresh salad for a complete, satisfying meal that everyone will love.
Versatile and Family-Friendly
One of the best things about this recipe is its versatility. You can easily adapt the seasoning to suit your taste, add different herbs, or try alternative cooking methods like grilling or baking. It’s also family-friendly, making it a great option for both kids and adults. This makes Lemon Pepper Chicken Breast a reliable go-to for delicious, stress-free dinners any night of the week.
FAQ
Q: How long should I cook chicken breasts?
A: Depending on thickness, cook for 5-6 minutes per side on the stovetop until internal temperature reaches 165°F (74°C).
Q: Can I bake the chicken instead?
A: Yes! Preheat the oven to 375°F (190°C) and bake for 20-25 minutes, then finish with lemon juice and zest before serving.
Q: Can I make this recipe ahead of time?
A: Yes, cooked chicken can be stored in the fridge for up to 4 days and reheats well without losing flavor.
Q: Is this recipe healthy?
A: Absolutely! Chicken breast is lean and high in protein, and this recipe uses minimal oil and fresh lemon for flavor, making it a healthy choice for dinner.
Tips for the Best Lemon Pepper Chicken Breast
- Pat the chicken dry before seasoning to ensure a nice sear.
- Don’t overcrowd the pan; cook in batches if necessary.
- Spoon the lemon mixture over the chicken while cooking to keep it juicy.
- Use fresh lemon zest and juice for the brightest flavor.
Conclusion with Call-to-Action
This Lemon Pepper Chicken Breast recipe is a simple, quick, and flavorful dinner option that will become a family favorite. Perfect for busy weeknights, meal prep, or casual gatherings, it’s a healthy and satisfying choice.
Try this recipe tonight and enjoy a zesty, juicy chicken dinner. Leave a comment below with your favorite variations, and explore Magic In Kitchen for more easy, flavorful, and wholesome dinner recipes.
